Download Free Medical Diverticular Disease And Diverticulitis PowerPoint Presentation

Diverticular Disease And Diverticulitis PowerPoint Presentation

DOWNLOAD MEDICAL POWERPOINT PRESENTATION

About This Presentation

Description : Check out this medical PowerPoint presentation titled "Diverticular disease and diverticulitis".
This medical PowerPoint presentation talks about diverticular disease and diverticulitis.
Diverticular disease refers to a condition where small pouches, called diverticula, form in the lining of the colon. These pouches can occur anywhere in the colon, but are most commonly found in the left side of the colon. Most people with diverticular disease do not experience any symptoms, and the condition is often discovered incidentally during routine screening tests, such as a colonoscopy.
Diverticulitis, on the other hand, is a complication of diverticular disease that occurs when the diverticula become inflamed or infected. The symptoms of diverticulitis can include abdominal pain (usually in the lower left side), fever, nausea, vomiting, and changes in bowel habits, such as diarrhea or constipation.
Diverticulitis can be a serious condition, and may require medical treatment, including antibiotics and, in some cases, surgery. Treatment for diverticular disease typically involves managing symptoms, such as constipation or diarrhea, and making dietary changes, such as increasing fiber intake, to prevent the development of diverticulitis. It is important to see a healthcare provider if you experience any symptoms of diverticular disease or diverticulitis.

Tags : Diverticular disease, diverticulitis, colonoscopy, surgery, surgery PowerPoint presentation

Published on : Mar 27, 2023 | Views : 1946 | Downloads : 2

Shareable Url :

Embed Code :

Comment

Transcript

Slide 1-

Diverticular disease and diverticulitis
Slide 2-

Diverticular disease and diverticulitis Diverticular disease and diverticulitis are related digestive conditions that affect the diverticula of the large intestine (bowel). Diverticula are small bulges or pockets that can develop in the lining of the intestine as you get older causing pain (diverticular disease) or swelling (diverticulitis). NHS
Slide 3-

Symptoms of diverticular disease and diverticulitis Most people with diverticula do not display any symptoms. When symptoms do occur, such as pain in the lower tummy, it is known as diverticular disease. If the diverticula become inflamed or infected, causing more severe symptoms, it's called diverticulitis. NHS
Slide 4-

Symptoms of diverticular disease include: tummy pain, usually in your lower left side, that tends to come and go and gets worse during or shortly after eating (emptying your bowels or passing wind eases it) feeling bloated constipation, diarrhoea, or both occasionally, mucus in your faeces If your diverticula become infected and inflamed (diverticulitis), you may suddenly: get constant, more severe tummy pain have a high temperature of 38C or above feel sick or vomit feel generally tired and unwell get blood in your faeces or rectal bleeding Symptoms of diverticular disease and diverticulitis NHS
Slide 5-

Diagnosis Diverticular disease and diverticulitis are diagnosed through either a colonoscopy or a CT scan.
Slide 6-

Treatment A low fibre diet increases the chance of getting diverticular disease. Eating a high fibre diet may help ease the symptoms of diverticular disease and stop you developing diverticulitis. Most people do not eat enough dietary fibre. The recommended average intake for dietary fibre is 30g per day for adults. Children need proportionately less.
Slide 7-

Sources of dietary fibre Components of dietary fibre are found in different proportions in food, therefore it is important to eat a variety of fibre-containing foods. Dietary fibre is found in: wholegrain cereals and cereal products; beans; lentils; fruit and vegetables; nuts and seeds.
Slide 8-

Suggest some ways of increasing fibre within your diet Choose a high fibre breakfast cereal e.g. bran flakes, or porridge. Go for wholemeal or granary breads instead of white bread. Choose wholegrains like wholewheat pasta, bulgur wheat or brown rice. Go for potatoes with skins e.g. baked potato or boiled new potatoes. For snacks try fruit, vegetable sticks, rye crackers, oatcakes, unsalted nuts or seeds. Include plenty of vegetables with meals – either as a side dish or added to sauces, stews or curries. Add pulses like beans, lentils or chickpeas to stews, curries and salads. Have some fresh or dried fruit, or fruit canned in natural juice for dessert.
Slide 9-

Diverticular disease and diverticulitis For further information, go to: www.foodafactoflife.org.uk